L-Ascorbic Acid - 90 mg - 112

At the end of frying

Produktmerkmale Klappbare Bügeleisenablage

Transmission type trams

Kupfersulfat 5Hydrat R-R 4% angesäuert mit Schwefelsäure CZDA 250ml Pintobohnen L-Ascorbic Acid - 90 mgCopper Sulfate 5 Hydrate 4% Solution, Acidified with Sulfuric Acid Technical Information about Chemical Reagents: Chemical Formula: CuSO 5HO Molar Mass: 249. 68 g mol CAS NUMBER: 7758 99 8 EC: 231 847 6 Synonyms: Copper(II) sulfate(VI) pentahydrate Solution Concentration: 4 wt.% Additives: Sulfuric Acid (acidified) Form: liquid Color: blue Odor: odorless pH Value: no data Melting Point: no data available Boiling Point: no data Auto ignition